EM・1® and related products are available through EM distributors worldwide. Please check availability on the Where to Buy page.
Note: Product availability may vary by country.
Is EM safe?
Yes. EM consists of safe microorganisms that are commonly used in fermented foods. Toxicity tests conducted in the U.S., EU, and Japan have confirmed that EM is safe for humans, animals, and the environment.
EM is also approved for organic use by certifications including:
· JAS (Japan)
· OMRI (USA)
· BIO-GRO (New Zealand)
· OFDC (China)
Are there scientific papers on EM?
Yes. You can find EM related academic papers here:
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